Saturday 16th February.......

Mall of the Emirates 

Popped into Zara (off course)

Ate at Trubes

Kalahari roast lamb 

Marinated in ancient Bushman spices, slow roasted and served with a vegetable stew

Cape Malay fish curry

Served with coriander and coconut rice, pappadums and Peri-peri and garlic served on chilli potato cake and rocket leaved

Downed with long tall glasses of Mocktails

Pinacolada and Mojito